Plastiri Organic Greek Sour Trahanas – Traditional Handmade Pasta 500g

Plastiri Organic Greek Sour Trahanas – 500g

Discover the authentic taste of Greek tradition with Plastiri Organic Greek Sour Trahanas, a traditional handmade Greek pasta prepared with organic durum wheat flour, organic soft wheat flour, and organic cow's yogurt made from fresh pasteurized milk.

Crafted according to a traditional family recipe, this beloved Greek specialty combines the wholesome character of wheat with the distinctive, pleasantly tangy flavor of yogurt. Its rich taste and comforting texture make it a wonderful choice for traditional Greek soups and homemade Mediterranean meals.

Product Highlights

• Certified organic Greek sour trahanas
• Traditionally handmade using a family recipe
• Made with organic wheat flour and cow's yogurt
• Authentic, slightly tangy flavor
• Produced in Greece
• Ideal for traditional Greek soups and hearty meals
• Cooking time: 5–6 minutes
• Net weight: 500g

Ingredients

Organic durum wheat flour, organic soft wheat flour, organic cow's yogurt made from fresh pasteurized cow's milk.

Allergen Information

Contains wheat (gluten) and milk.

Cooking Suggestions

Simmer in water or vegetable broth for approximately 5–6 minutes, stirring occasionally until tender and creamy. Serve warm with a drizzle of extra virgin olive oil, crumbled feta cheese, or your favorite Mediterranean herbs.

Storage

Store in a cool, dark place at temperatures below 25°C.

Experience the authentic flavors of Greek home cooking with Plastiri Organic Sour Trahanas, carefully selected by Alexandros Biofarm.